The Official Game of Thrones Cookbook

Immerse yourself in the world of George R. R. Martin’s A Song of Ice and Fire with this collection of 80 delicious recipes inspired by the history of Westeros. Whether you want to dine with the Dragon Lords of Old Valyria or sip a mead with King Robert I, purchase the Citadel Master’s World Manuscript and embark on a wonderful journey across the Seven Kingdoms. Maester Alton is obsessed with food and loves to cook a variety of dishes. His recipes tell the story of the regions of the world of Westeros and its history. The eight chapters offer recipes for every meal of the day. You can taste Dothraki blood pie, crown roast with wild boar ribs, Dornish cream cakes, roasted grapes, ship’s biscuits with seaweed, barley cakes, and a vassal of Winterfell. The recipes are illustrated with mouth-watering photographs and stunning illustrations. Complete with a foreword by George R. R. Martin, this book will transport you to your favorite world, where tables bend with sumptuous dishes, glasses overflow with honey, and winter is always approaching.

“The Official Game of Thrones Cookbook” is a collection of incredible culinary recipes for dishes, references to which can be found in the works of George R. R. Martin “A Song of Ice and Fire”, “Fire and Blood”, “A Knight of the Seven Kingdoms”. The authors of the book are Chelsea Monroe-Cassell and Brent Consiglio. Fans of epic fantasy will now be able not only to imagine what their favorite characters from the Seven Kingdoms and other regions of Westeros consume, but also to cook them themselves. J. R. R. Martin has repeatedly noted that in order to understand the characters of his works, readers need to feel the taste of their lives, see the places of events, hear the clang of swords in duels. This will be a multifaceted image consisting of hundreds of strokes: eating habits, household items, clothing, family heirlooms, etc. Each recipe has a clear structure: first, the number of servings, cooking time and what the finished food tastes like are indicated; then there is a detailed story about the dish with a reference to the book where it is mentioned; there may be separate information about one of the ingredients; a list of the necessary products and their proportions; cooking instructions. An exquisite illustration has been selected for each recipe. Enjoy the unique taste of the food that kings and their subjects tasted from the cold lands of Winterfell to southern Dorne.