Summer recipes

Cooking in the summer is special: fast, bright and allows you to fill the dish with a variety of flavors from the simplest products. It is these recipes that culinary blogger Olga Ryabenko has collected in this book. These are dishes that we know from childhood, but prepared a little differently, recipes brought from other countries, dishes on the fire and recipes for cooking with children. Pasta with green sauce, khachapuri on skewers, salad with crispy eggplants, carrot casserole and berry marmalade.

In this book you will find many recipes that take very little time, and after cooking you do not need to wash mountains of dishes. At the same time, the results are striking in their color and taste. All dishes consist of local seasonal ingredients and require minimal culinary skills.