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Read in the new issue:
Professor Yurii Voloshyn about Poltava region as a Cossack region. Why the Poltava regiment did not accept foreign colonels, how the townspeople competed with the foreman and what to do with the myth of the Battle of Poltava;
Who really invented Marusia Churai - investigated by Mykhailo Nazarenko;
Galagans in Sokyryntsi: the history of the family, told through the history of the garden;
Swedish historian Peter Englund about what Mazepa's state could have been and why the loss of the empire benefited Sweden;
A censored diary and missing paintings. Why the iconic artist in France, Maria Bashkyrtseva, is almost unknown in Ukraine;
Opanas Slastion and the schools of the Lokhvytske zemstvo;
Ihor Hyrych on how the descendants of the Cossack elders – Shemety, Kochubei, Galagan, Lyzohuby – created modern Ukrainian independence;
how the Myrhorod puddle, sung by Hohol, turned into one of the most famous balneological resorts in Ukraine;
Reshetyliv embroidery “white on white”: shirts for Queen Elizabeth II and Sophia Loren, a carpet at the UN headquarters… and the fifth year of waiting for UNESCO;
Svitlana Pyrkalo on how Ukraine was growing in Poltava in the late 1980s;
Tetyana Teren on the Tereny agency and the principle of “growing from the roots”: why the Poltava region became its first region;
gastronomic Poltava region beyond halushki: salted Opishnian plums, Pyriatyn bagels, kachana kasha, Kotelevsky panyanki and Kobelyaski tovcheniki.