Ants climb a tree

Gastronomic travelogue of China

Who would dare say the words "Chinese cuisine" on a planet engulfed by the coronavirus? Only those who have always been drawn to the mysterious, exotic Far East with its tea ceremonies and ancient culture. Also, food is an experience that allows us to get to know others better. Gastronomic preferences of residents of other countries sometimes fascinate, and sometimes can cause complete rejection.

Before you is a book that destroys gastronomic myths and invites you to travel, virtual for now, but we hope that they will become a reality in the future. On its pages you will find fascinating and humorous stories about life in China, the touch and friction of different cultures, a colorful variety of dishes from different provinces of the Middle East. You will feel a pang of nostalgia if you have already been to China, or you will be surprised to see within yourself the sprouts of a new dream - to visit Beijing to taste their famous duck. Because in this country, thousands of years of history lurk behind large cauldrons of various delicacies.